Works with cooking.nytimes.com

Save Recipes from NYT Cooking

Skip the life story. Get just the recipe.

Example: https://cooking.nytimes.com/recipes/...

✓ 100% Free

⚡ Instant extraction

🔒 No ads or tracking

About NYT Cooking

NYT Cooking (cooking.nytimes.com) is one of the most popular recipe websites . With a diverse collection of user-submitted and tested recipes, it's where home cooks discover new dishes every day.

The challenge? Like many recipe sites, NYT Cooking fills pages with ads, pop-ups, and lengthy introductions before the actual recipe. Peppermill extracts just the recipe - clean, organized, and ready to cook.

How It Works

Save any NYT Cooking recipe in 3 easy steps

Copy the URL

Find a recipe on cooking.nytimes.com and copy the page URL

Paste & Extract

Paste the URL above and click "Extract Recipe"

Save or Download

Save to your collection or download as a Word doc

Tired of NYT Cooking?

We get it. Here's what you're escaping:

Endless scrolling

NYT Cooking recipes buried under paragraphs of personal stories

Ad overload

Pop-ups and video ads interrupt your cooking

Hard to reference

No easy way to print or save for offline use

What You Get with Peppermill

Everything NYT Cooking should offer, but doesn't

Instant Extraction

Paste any cooking.nytimes.com URL and get a clean recipe in seconds

Download & Print

Get a perfectly formatted Word doc to print or edit - no ads included

Nutrition Analysis

Automatic per-serving nutrition with calories, protein, carbs, and fat

Frequently Asked Questions

Common questions about saving NYT Cooking recipes

Is it free to save recipes from NYT Cooking? +

Yes! Creating an account and saving recipes is completely free. You can save unlimited recipes to your personal collection.

Can I download NYT Cooking recipes as PDF? +

We provide Word (DOCX) downloads which you can easily convert to PDF. The DOCX format allows you to edit ingredients and instructions before printing.

Will my saved recipes include nutrition information? +

Yes! We automatically analyze each recipe and provide per-serving nutrition data including calories, protein, carbs, fat, fiber, and more.

Does this work with other recipe websites? +

Peppermill works with over 500 recipe websites including Food Network, BBC Good Food, Serious Eats, and many more.

Also Works With 500+ Other Sites

Peppermill supports all major recipe websites

Food.com Bon Appétit AllRecipes BBC Good Food Budget Bytes Cooking Light Delish EatingWell Epicurious Food Network King Arthur Baking Martha Stewart

See All 500+ Supported Sites

Ready to Save Your First NYT Cooking Recipe?

Join thousands of home cooks who've escaped the ads and life stories.

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