Browned Butter-Basted Fried Eggs

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Browned Butter-Basted Fried Eggs

Elevate your breakfast with these Browned Butter-Basted Fried Eggs! With a rich, nutty flavor and a crispy edge, they’re a delicious twist on a classic dish. Perfectly cooked in just 10 minutes!

354 kcal /serving 10 mins Serves 2 Easy American Vegetarian

Ingredients

  • {'group': 'Main', 'item': '2-3 eggs'}
  • {'group': 'Main', 'item': '2 tbsp neutral-tasting oil'}
  • {'group': 'Main', 'item': '3 tbsp unsalted butter'}
  • {'group': 'Seasoning', 'item': 'Flaky sea salt'}
  • {'group': 'Seasoning', 'item': 'Freshly cracked black pepper (optional)'}

Preparation

  1. Gather all ingredients.
  2. Crack the eggs into separate small bowls to ensure easy transfer to the pan.

Cooking

  1. Heat the oil in a medium skillet over medium-high heat until shimmering.
  2. Gently slide the eggs into the pan, spacing them apart.
  3. Cook for about 1 minute until the whites are mostly set.
  4. Reduce the heat to medium and add the butter.
  5. Allow it to melt and froth, then increase the heat to medium-high.
  6. Continuously spoon the hot butter over the eggs to baste them until the tops are just set and the yolks remain runny.

Plating & Serving

  1. Carefully remove the eggs from the pan and place them on a serving plate.
  2. Drizzle with the browned butter from the pan.
  3. Season with flaky sea salt and freshly cracked black pepper, if desired.
  4. Serve immediately.

Notes

Ensure the butter is browned to a rich colour for maximum flavour. Adjust seasoning to taste.

Suggested Sides

toast avocado

Nutrition per Serving

354 Calories
7.0g Protein 6% DV
0.6g Carbs
36.4g Fat 47% DV
0.1g Fiber
0.2g Sugars
208mg Sodium 14% DV
246mg Cholesterol 70% DV
Diet Type Low Carb Low Sodium
Health Labels Sugar Conscious Low Potassium Kidney Friendly Keto Friendly Vegetarian Pescatarian Gluten Free Wheat Free Peanut Free Tree Nut Free Soy Free Fish Free Shellfish Free Pork Free Red Meat Free Crustacean Free Celery Free Mustard Free Sesame Free Lupine Free Mollusk Free Alcohol Free No Sugar Added Sulphite Free Fodmap Free Kosher

* Daily Values based on a 2,000 calorie diet.

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Recipe Details
Allergens Dairy
Equipment Stovetop, Skillet
Category Breakfast
Meal Type Breakfast
Tags eggs, American, pan-fry