Indulge in this delicious Cheese and Chorizo Crustless Pie, featuring a perfect blend of flavors with minimal fuss. Ready in just 33 minutes, it's a satisfying dish for any occasion!
669 kcal
/serving
33 mins
Serves
2
Easy
European
Ingredients
- {'group': 'Main', 'item': '1 egg'}
- {'group': 'Main', 'item': '100g plain flour'}
- {'group': 'Main', 'item': 'Sea salt flakes, to taste'}
- {'group': 'Main', 'item': '250ml full-fat milk'}
- {'group': 'Main', 'item': 'Butter, for greasing'}
- {'group': 'Main', 'item': '100g grated Cheddar cheese'}
- {'group': 'Topping', 'item': '50g small chorizo slices, ~2cm diameter (optional)'}
Preparation
- Preheat the oven to 200°C (400°F (200°C)).
- In a bowl, beat the egg with flour, salt, and milk until smooth.
- Grease a 20cm (8-inch) round ovenproof dish.
Cooking
- Stir half of the grated Cheddar into the batter and pour it into the prepared dish.
- Bake for 30 minutes.
- Remove from the oven, sprinkle with remaining cheese and chorizo slices, then return to the oven for an additional 2-3 minutes until the cheese is melted and golden.
Plating & Serving
- Cut the crustless pie into slices and serve immediately.
- Pair with a green or tomato salad for a complete meal.
Notes
Ensure the dish is well-greased if using Pyrex or earthenware to prevent sticking.
Suggested Sides
green salad
tomato salad
Nutrition per Serving
669
Calories
26.9g
Protein
23% DV
47.1g
Carbs
16% DV
41.2g
Fat
53% DV
1.4g
Fiber
4% DV
7.0g
Sugars
673mg
Sodium
45% DV
189mg
Cholesterol
54% DV
| Health Labels | Sugar Conscious Low Potassium Kidney Friendly Peanut Free Tree Nut Free Soy Free Fish Free Shellfish Free Crustacean Free Celery Free Mustard Free Sesame Free Lupine Free Mollusk Free Alcohol Free No Sugar Added Sulphite Free |
* Daily Values based on a 2,000 calorie diet.
Copy to your calorie tracker:
Recipe Details
