Grilled Corn Esquites with Spicy Mayo

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Grilled Corn Esquites with Spicy Mayo

Enjoy the vibrant flavors of Grilled Corn Esquites topped with creamy spicy mayo. This quick 10-minute recipe is perfect for summer gatherings or a tasty snack!

206 kcal /serving 10 mins Serves 4 Easy Mexican Vegetarian

Ingredients

  • {'group': 'Main', 'item': '4 medium ears of corn, shucked'}
  • {'group': 'Sauce', 'item': '3 tbsp spicy mayo'}
  • {'group': 'Seasoning', 'item': 'Kosher salt, to taste'}
  • {'group': 'Seasoning', 'item': '2 tsp smoked paprika'}
  • {'group': 'Seasoning', 'item': 'Juice of 1 lime'}
  • {'group': 'Garnish', 'item': 'Hot sauce, to serve'}
  • {'group': 'Garnish', 'item': 'Pickled red onions, to serve'}
  • {'group': 'Garnish', 'item': 'Diced avocado, to serve'}
  • {'group': 'Garnish', 'item': 'Thinly sliced fresh serrano chiles, to serve'}
  • {'group': 'Garnish', 'item': 'Freshly grated aged Manchego cheese, to serve'}
  • {'group': 'Garnish', 'item': 'Cilantro leaves, for garnish'}

Preparation

  1. Shuck the corn and prepare the spicy mayo.
  2. Juice the lime and set aside the juice.
  3. Slice the serrano chiles and dice the avocado.

Cooking

  1. Preheat a grill.
  2. Grill the corn on all sides until lightly charred and the kernels are tender, about 10 minutes.
  3. Remove the kernels from the cobs using a knife and place them in a large bowl.

Plating & Serving

  1. Mix the grilled corn with spicy mayo, lime juice, smoked paprika, and salt in the bowl.
  2. Spoon the mixture into serving bowls and top with hot sauce, pickled red onions, diced avocado, serrano chiles, and Manchego cheese.
  3. Garnish with cilantro leaves before serving.

Notes

For extra flavour, adjust the amount of hot sauce and lime juice to your preference. This dish is best served immediately to maintain the crispness of the corn.

Suggested Sides

Nutrition per Serving

206 Calories
4.4g Protein 4% DV
31.8g Carbs 11% DV
9.5g Fat 12% DV
4.4g Fiber 12% DV
5.1g Sugars
188mg Sodium 13% DV
4mg Cholesterol 1% DV
Health Labels Vegetarian Pescatarian Gluten Free Wheat Free Peanut Free Tree Nut Free Soy Free Fish Free Shellfish Free Pork Free Red Meat Free Crustacean Free Celery Free Sesame Free Lupine Free Mollusk Free Alcohol Free No Sugar Added Sulphite Free Kosher

* Daily Values based on a 2,000 calorie diet.

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Recipe Details
Allergens Dairy
Category Side Dish
Meal Type Side
Tags corn, Mexican, grill