This creamy Horseradish Sauce rivals the best steakhouse horseradish and is excellent paired with prime rib, beef tenderloin or steak.
37 kcal
/serving
2 min
Serves
12
Easy
American
Ingredients
- 1/2 cup sour cream
- 2 Tbsp prepared horseradish (drained)
- 2 Tbsp mayonnaise
- 1 tsp apple cider vinegar
- 1/4 tsp salt
- 1/8 tsp black pepper
- 1 Tbsp chives (finely chopped)
Preparation
Not specified
Cooking
- In a small mixing bowl, stir all of the ingredients together.
- Serve right away or cover and refrigerate for about 2 weeks.
Plating & Serving
Not specified
Suggested Sides
Nutrition per Serving
37
Calories
0.3g
Protein
0.8g
Carbs
3.7g
Fat
5% DV
0.1g
Fiber
0.5g
Sugars
35mg
Sodium
2% DV
7mg
Cholesterol
2% DV
| Diet Type | Low Carb Low Sodium |
| Health Labels | Sugar Conscious Low Potassium Kidney Friendly Keto Friendly Vegetarian Pescatarian Gluten Free Wheat Free Peanut Free Tree Nut Free Soy Free Fish Free Shellfish Free Pork Free Red Meat Free Crustacean Free Celery Free Sesame Free Lupine Free Mollusk Free Alcohol Free No Sugar Added Sulphite Free Kosher |
* Daily Values based on a 2,000 calorie diet.
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Recipe Details
