Sriracha hot sauce and vegan mayo: it's a combination we enjoy weekly, either as a dipping for our fries, or drizzled over pizza or sushi!
37 kcal
/serving
3 min
Serves
8
Easy
American
Vegan
Ingredients
- 6 Tbsp vegan mayonnaise
- 2 Tbsp sriracha
Preparation
Not specified
Cooking
- Mix together the mayo and sriracha in a bowl, and enjoy!.
Plating & Serving
Not specified
Suggested Sides
Nutrition per Serving
37
Calories
0.7g
Protein
1% DV
0.4g
Carbs
3.6g
Fat
5% DV
0.1g
Fiber
0.1g
Sugars
182mg
Sodium
12% DV
| Diet Type | Low Carb |
| Health Labels | Sugar Conscious Low Potassium Keto Friendly Vegan Vegetarian Pescatarian Dairy Free Gluten Free Wheat Free Egg Free Milk Free Peanut Free Tree Nut Free Soy Free Fish Free Shellfish Free Pork Free Red Meat Free Crustacean Free Celery Free Sesame Free Lupine Free Mollusk Free Alcohol Free No Sugar Added Sulphite Free Kosher |
| Allergen Info | Soy |
* Daily Values based on a 2,000 calorie diet.
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Recipe Details
